Divine Leaves Dry Basil Leaves | Pack of 100g

One of the oldest herbs known to the mankind, basil's healing and healthful properties have been the most treasured knowledge across the world | Pack of 100gm
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Dried Basil Leaves 

  • Basil / Marwa / Ocimum basilicum forms an intrinsic part of various curries and stews. The smell and flavour of basil vary upon the concentration of essential volatile oils present in the herb.
  • Basil leaves are used in a variety of culinary preparations. In addition to the flavour, the culinary herb is said to preserve and enhance the properties of the food. From healthy gut to stronger immunity, benefits of basil leaves are quite a lot. Basil leaves have many medical properties.
  • Basil and its strong digestive and anti-inflammatory properties can prove to be a cure for a variety of diseases and disorders. The powerful essential oils, including eugenol, citronellol and linalool, help lower inflammation through their enzyme inhibiting properties. The anti-inflammatory properties of basil may help lower the risk of heart disease, rheumatoid arthritis and inflammatory bowel conditions. Consumption of basil could also soothe a fever, headache, sore throat, cold, cough and flu.
  • The culinary herb contains a range of natural antioxidants, which can help protect body tissues against free radical damage. These chains of free radicals cause oxidative stress to the body and cause more damage to the cells. To reduce oxidative stress in the body, food rich in antioxidants certainly helps. Basil contains two important water-soluble flavonoid antioxidants, known as orientin and viceninare. These potent antioxidants strengthen the immune system, protect the cellular structure and has a soothing effect on the skin.
  • Consumption of basil could result in the slow release of sugar in the blood, which is very essential for diabetics. The herb has a very low glycaemic load. The essential oil present in basil may also help cut down triglyceride and cholesterol levels, which is a persistent risk factor amongst diabetics.
  • Basil's strong detox properties may do wonders for the liver and work well to detoxify the body.

Ideal for making :

Vegetable Soups

Whip up a batch of a summer veggie soup--add ribbons of dry basil leaves for more seasonal flair.

  • Tomato Basil Soup
  • Summer Squash Soup with Basil
  • Best Tomato Soup Ever
  • Roasted Tomato Basil Soup

Appetizers

Have a few guests over? Whip up simple finger foods using dry basil leaves.

  • Tomato, Mozzarella and Basil Bruschetta
  • Black Pepper-Basil Farmer's Cheese Bruschetta with Tomato
  • Tomato, Watermelon, and Basil Skewers
  • Pizzette with Gorgonzola, Tomato and Basil
  • Bruschetta with Tomato and Basil

Infused Oil

Infuse your favourite olive oil with basil. It only takes a few minutes!

  • Basil Oil

Pesto

Go the traditional route and whip up a mean pesto sauce. Use as a condiment or as a sauce for fish or pasta dishes.

  • Ina's Pesto
  • Basil Pesto
  • Pasta, Pesto, and Peas
  • Pesto Lasagna Rolls

Pasta

Garnish and add exquisite flavour to your favourite pasta by sprinkling dry basil leaves on your pasta dish. You shall be surprised by the taste elevation in your pasta.

Salads

Basil pairs nicely with a wide variety of seasonal veggies. Just crush and toss into your favorite salad.

  • Lemon Basil Pasta Salad
  • Potato, Tomato, Corn and Basil Salad
  • Tomato Basil Salad
  • Caprese Salad
  • Mediterranean Pasta Salad
  • Tomato, Mozzarella, and Basil Salad

Pizza

Sprinkle dry basil leaves on your favourite pizza when it's hot out of the oven. Delicious!

  • Mushroom, Onion and Basil Pizza
  • Pizza with Fresh Tomatoes and Basil
  • Fresh Herb Pizza
  • Thin-Crust Caprese Pizza
  • Margherita Pizza
  • Grilled Everything Pizza

Fish & Seafood Dishes

Tomato and basil are a match made in seafood heaven. Combine with shrimp or halibut for a delicious main dish.

  • Halibut with Pepitas, Capers, Cherry Tomatoes and Basil
  • Thai Shrimp Stir-Fry with Tomatoes and Basil
  • Whole-Wheat Spaghetti with Lemon, Basil, and Salmon
  • Pesto Pasta with Shrimp
  • Pesto Orecchiette with Grilled Shrimp and Corn

Sides

Use aromatic basil to punch up your everyday sides.

  • Sauteed Asparagus with Olives and Basil
  • Roasted Peppers with Basil
  • Lemon-Basil Potatoes
  • Sausage-and-Basil-Stuffed Tomatoes

Frozen Desserts

Basil also goes well with fruit like watermelon, lime, lemon, mango and strawberries. Combine for a variety of mouthwatering frozen treats.

  • Basil-Lemon Ice
  • Basil and Lime Sorbet
  • Strawberries with Basil Granita
  • Chianti Affogato
  • Vanilla Ice Cream with Peach Syrup

Cocktails

Don't forget your cocktails! Muddle basil into a lemon or berry-based drinks to balance out the sweetness.

  • Fresh Strawberry Balsamic Basil Daiquiri
  • Watermelon Basil Spritzer
  • Blackberry Spritzer
  • Basil-Lime Rum Fizz
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